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Equipment Base Units

Equipment base units are suited for a range of equipment. Options include A) Ambient Open, enclosed to rear and sides, B) Ambient Enclosed, as above with doors and C) Heated Enclosed to keep plates and plated meals at correct temperatures.

Lincat pedestals are designed to support and integrate with counter-top equipment which can be securely attached to the pedestal with the fixing screws supplied helping you make the most of your kitchen space so that you can get even more out of your commercial eatery.

These amazing Lincat products come in a wide range of shapes and sizes. Explore this range and discover the perfect equipment base unit for your catering needs. 

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